Breakfast Potatoes Recipes

If you’re anything like me, then you’ll love eating hash browns with your breakfast – they really are the best way to start the day. Unfortunately though, despite how good they taste, eating them every day can lead to some pretty serious unhealthy side effects, and this is mainly due to how they’re prepared.

Most hash brown recipes will tell you that the only way to get the golden color and crunchy texture, is to shallow fry them in a pan. The trouble with this is that fried foods are soaked full of unhealthy fats and oils, that when consumed to excess will cause increased weight gain and can lead to obesity. This, in turn, increases your chances of suffering from serious health problems such as diabetes and heart disease. So, as you can see, those morning hash browns might not be as appealing after all. Luckily though, there is a great new way of cooking foods such as hash browns, so that they keep their great taste and texture, but without using a single drop of oil.

Hot air fryers have become one of the fastest selling kitchen appliances in recent years, and the best of the bunch is the Philips Airfryer. This clever little machine looks a little like a deep fat fryer, except that instead of immersing your hash browns in hot oil, it blasts them with super-heated hot air. This circulates around the inside of the Airfryer thanks to a powerful fan, and the constant movement of this air over the surface of the food dries it out, so that when it cooks it forms a crispy coating just as though it had been cooked in a pan.

The Airfryer is incredibly well designed and works amazingly well – but best of all, it’s not just limited to cooking tasty hash browns, as it can be used to cook any food that you would usually fry. It can also be used as a mini-oven to bake cakes, cookies, and all sorts of dishes in double quick time, meaning that you’ll definitely get your money’s worth if you decide to buy one.

So thankfully we now have a healthy way of enjoying our favorite breakfast food, and we can sit down to eat without the guilt of starting the day with greasy fried food weighing heavily on our shoulders. Of course, it’s later in life that we’ll notice this absence of weight more, but it won’t be from our shoulders that it’s missing as it’ll be our waistline that will be slim and a noticeable reminder of our new healthy diet.

If you want to find out more about how the Philips Airfryer works, and the many benefits that hot air fryers can bring to your life, take a look at http://airfryer4u.com where you should be able to find all the information that you need.

Every time I discover a new breakfast dish that is not only delicious, but healthy and easy to make, I get so excited.  I am tired of eating scrambled eggs or boring cereal day after day.  I am someone who likes change, who needs to mix it up every now and then.  Forcing myself to cook more breakfast meals is the perfect way to get out of that rut, regardless of how much I hate cooking first thing in the morning.

After making a couple new dishes recently that turned out fairly well, such as potato and tofu hash and banana bread, I was ready for to step my game up.  I love egg and potatoes together, so I thought adding in some bacon would make an absolutely wonderful treat.  Here is the recipe for my bacon and potato quiche that I came up with:

The Recipe

Ingredients:

• 4 medium-sized cooked Russet potatoes, chopped
• 12 eggs – 6 whole eggs w/yolk and 6 egg whites
• 1/4 cup milk
• 1/2 teaspoon salt
• 1/4 teaspoon cayenne pepper
• 6 strips of bacon, cooked and crumbled

1.  Preheat oven to 350 degrees.

2.  In a large bowl, add the 6 whole eggs and 6 egg whites and whisk together.

3.  In the same bowl, add in the milk and salt and cayenne pepper.  Stir together.

4.  Place the bacon and potatoes in the bottom of a 7 x 11 inch pan.  Pour the egg mixture evenly over the top of the bacon and potatoes.

5.  Put in the oven and bake for 45-50 minutes.  If the middle is not set, cook a little bit longer.

6.  Serve and enjoy!

The quiche came out even better tasting than I thought it would be, and I had high hopes going in.  If you need a healthy breakfast entree for the family or guests, I would point you right to this quiche.

The great thing about this breakfast dish is it is gluten-free and healthy!  It is also fairly easy to make, since it doesn’t require many ingredients.  It is a little time-consuming, but even beginner cooks should have no problem making it.  For even more gluten-free recipes, be sure to check out This Gluten-Free Life.

Waking up in the morning to a well prepared table full of delightful meals – ideally with a brewing hot coffee on the side – is the best way to start the day.  This is exactly what everyone should get to enjoy each morning.  For mothers and housekeepers, keeping breakfast meals interesting on a daily basis is a huge task to deal with knowing that breakfast (compared to lunch and dinner) runs the risk of being neglected.

The ideal breakfast meal has always been any one item from this list – or a combination of two or three: pancakes toppled with sliced butter, bacon and eggs, breakfast potatos, milk or coffee, and French toast.  But if you get bored of serving the same old thing, then you can also whip up some variations.  The key has always been creativity.

Sure, pancakes are already expected as a breakfast meal but that doesn’t mean that you no longer have to serve them once in a while out of fear that your loved ones will get used to and tired of them.  There are so many types of pancake around – Amaretto pancakes, Apple Oat pancakes, Banana brand pancakes, potato pancakes and a whole lot more.  You can whip your own pancakes too but if you want the easiest way, there are instant pancake boxes always waiting for you at the supermarket.

Few people will say no to a hearty breakfast.  It may only take 15 minutes of your time but if you get the blend right, then you’re sure to start your day right.  There’s more to explore when it comes to breakfast recipes – your breakfast meal is not only limited to pancakes, eggs, omelets, or even bacon and eggs.  Once in a while you may want to try varying the way you present the meals on the table. And finally, for the health-conscious, there are always healthy recipes to explore.

Breakfast has always been considered to be the most important meal of the day – you wake up to it and you look forward to it each morning.  But if you are tired of preparing the usual breakfast meals that include the conventional ones like bacon and eggs, omelet, potatoes and sausages then you may want to try out some breakfast quiche recipes.

Flavorful custard baked in a pie crust, quiche is essentially a French cuisine noted for the combination of its prime ingredients – eggs, milk and cheese.  The quiche is not exclusively a breakfast meal – you can serve it at any time of the day.

Take the Green Chile Spinach Quiche, a quiche meal that’s tailored for the health-conscious lads.  The prime distinction for this quiche is of course, the green chilies and the frozen chopped spinach.  This potluck of a quiche can truly win the approval of your loved ones, especially if you prepare some homemade hash-browns to go with it.

Another quiche meal is the Sausage Mushroom Quiche which is primarily distinct for the conventional breakfast ingredient: sausages and mushrooms. This quiche recipe is easy to prepare, and the taste is something that you will surely crave any day.

For fans of seafood, there’s the Crab Quiche – a quiche meal that unique for its key ingredient – crab.  Crab quiche is your seafood modification of the traditional quiche meal, and works best with good Swiss chess.  This is a keeper quiche meal and it is sure to be a hit at your table.

Flavorful, delicate and delicious – these are some of the things that make a breakfast quiche recipe one of the most notable French cuisines, a favorite among foodies.  You will find a lot of variations when it comes to these quiche recipes, and they are equally tasty both home made or bought fresh from a cafe.

When the going gets tough, the tough need good food!  And if it’s good food that you’re after, then there are lots of breakfast casserole recipes to pick from.  Plan a hearty breakfast with a huge selection of casserole recipes waiting to be explored and let your loved ones be dazzled by the range of warm cuisines to best start their day.

The most conventional breakfast casserole recipe requires you to layer out hash browns on a baking dish, then sprinkle with cheese and bacon.  A mixture of eggs, milk, salt, mustard and bacon are then poured over the baking dish. Then you can put the baking dish inside the oven for more or less one hour.

Another variation of this ordinary breakfast casserole recipe is the Crockpot Breakfast Casserole which uses a large electric cooking pot to cook the entire recipe instead of an oven.  The use of an electric cooking pot constitutes a huge difference in cooking the casserole recipe – you would have to cook this one with a slow cooker on low for ten to twelve hours.  The process is painstaking but the price for this immense effort is not wasted – this one’s truly a keeper.  This recipe is also referred to as a Slow Cooker Casserole recipe.

If you have a predilection for Mexican food, then the Mexican breakfast casserole would be a better candidate for you.  So how do you redefine the breakfast casserole recipe, put a Mexican touch to it?  It is simple, Mexican casseroles incorporate a can of green chilies, jalapeno peppers and ordinary dash of pepper.  This recipe is oftentimes served with ketchup and chili sauce.

The recipes for breakfast casseroles feel like they come out straight from the oven – fresh, innovative and ready to eat. There are so many breakfast casserole recipes to try out; most of them featured in cookbooks.  Even more are available in the internet, including some great breakfast potatoes recipes.

With a delicious and a healthy meal awaiting you at the breakfast table at the start of your day, there’s no reason why you should skip eating breakfast at all.  Breakfast meals should be quick and easy when it comes to preparation but this doesn’t mean that they have to be so bland and plain so as not to be enjoyable.  Jump starts your day with a full stomach from a hearty meal.

To help you in the kitchen, there are lots of fantastic menu ideas for some fun-filled, delicious and healthy breakfast recipes.  Rise and dine with the power boosting combination of bacon and eggs, or with some hot brewed coffee.

A quick and healthy breakfast often has this classic breakfast potato menu but if you want something out of the ordinary, then you can skip the usual pancakes, sausage and eggs or even French toast in favor for something that’s a more extraordinary and yet grab-and-go treat.

A breakfast parfait is just one of the best candidates for a healthy breakfast.  Nutritionally speaking, this one can surely start the day right – vitamin rich-fruit and low fat dairy keeps you on the go.  Another one would be waffles with non-fat buttermilk and canola oil.  You can enjoy this whole-wheat waffle best with fresh berries, making your breakfast even more sensational than usual.

Sandwiches never fail to be great meal starters but you can add some twist to them to make them even more visually palatable and gastronomically satisfying.   Such is the case of a tasty egg and salmon sandwich, the salmon smoked and the egg slightly cooked as pressed between an English muffin – a power breakfast to get you through the day.

So you see, breakfast need not have to be skipped if you know what meals to prepare, or how to twist and make breakfast ideas fresher than the usual.  Power up your mornings and try some healthy breakfast meals.